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Ingredient Detail
Peppers, sweet, red, raw
| Nutrient Name | Nutrient Quantity | Units (per 100g) | | Total Fat | 0.3 | g | | Dietary Energy | 0.129 | MJ | | Protein | 0.99 | g | | Water | 92.21 | g | | Vitamin A (Retinol Equivalents) | 157 | μg | | Carbohydrate | 6.03 | g | | Niacin Equivalents | 0.979 | mg | | Vitamin B12 | 0 | μg | | Dietary Folate Equivalents | 46 | μg | | Vitamin E | 1.58 | mg | | Calcium | 7 | mg | | Copper | 0.017 | mg | | Iron | 0.43 | mg | | Magnesium | 12 | mg | | Manganese | 12 | mg | | Phosphorus | 26 | mg | | Potassium | 211 | mg | | Selenium | 0.1 | μg | | Sodium | 4 | mg | | Zinc | 0.25 | mg | | Methionine & Cysteine | 0.025 | mg | | Phenylalanine & Tyrosine | 0.059 | mg | | Fats - n3 Polyunsaturated (Pre-formed Long Chain) | 0 | mg | | Vitamin C | 127.7 | mg | | Thiamin | 0.054 | mg | | Riboflavin | 0.085 | mg | | Vitamin B6 | 0.291 | mg | | Pantothenic Acid | 0.317 | mg | | Choline | 5.6 | mg | | Vitamin K | 4.9 | μg | | Phenylalanine | 0.05 | mg | | Dietary Fibre | 2.1 | g | | Histidine | 0.017 | mg | | Isoleucine | 0.021 | mg | | Lysine | 0.036 | mg | | Methionine | 0.006 | mg | | Threonine | 0.04 | mg | | Tryptophan | 0.012 | mg | | Valine | 0.031 | mg | | Glucose | 1.94 | g | | Fructose | 2.26 | g | | Sucrose | 0 | g | | Maltose | 0 | g | | Lactose | 0 | g | | Galactose | 0 | g | | Starch | 0 | g | | Sugars(Total) | 4.2 | g | | Carbohydrate by difference (g) | 6.03 | g | | Alcohol | 0 | g | | Cholesterol | 0 | mg | | Caffeine | 0 | mg | | Total Saturated Fatty Acids | 0.027 | g | | Total Monounsaturated Fatty Acids | 0.003 | g | | Retinol | 0 | μg | | Leucine | 0.036 | mg | | Total Polyunsaturated Fatty Acids | 0.07 | g | | Cysteine | 0.019 | mg |
This component is a member of the following groups:
This component does NOT have any specialist units defined.
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