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Ingredient Detail

Pumpkin leaves, cooked, boiled, drained, with salt

Nutrient NameNutrient QuantityUnits (per 100g)
Total Fat0.22g
Dietary Energy0.088MJ
Protein2.72g
Water92.51g
Vitamin A (Retinol Equivalents)80μg
Carbohydrate3.39g
Niacin Equivalents0.85mg
Vitamin B120μg
Dietary Folate Equivalents25μg
Vitamin E0.96mg
Calcium43mg
Copper0.133mg
Iron3.2mg
Magnesium38mg
Manganese38mg
Phosphorus79mg
Potassium438mg
Selenium0.9μg
Sodium244mg
Zinc0.2mg
Methionine & Cysteine0.074mg
Phenylalanine & Tyrosine0.283mg
Vitamin C1mg
Thiamin0.068mg
Riboflavin0.136mg
Vitamin B60.196mg
Pantothenic Acid0.042mg
Vitamin K108μg
Phenylalanine0.148mg
Dietary Fibre2.7g
Histidine0.044mg
Isoleucine0.135mg
Lysine0.173mg
Methionine0.047mg
Threonine0.135mg
Tryptophan0.035mg
Valine0.157mg
Sugars(Total)0.69g
Carbohydrate by difference (g)3.39g
Cholesterol0mg
Caffeine0mg
Total Saturated Fatty Acids0.114g
Total Monounsaturated Fatty Acids0.029g
Retinol0μg
Leucine0.274mg
Total Polyunsaturated Fatty Acids0.012g
Cysteine0.027mg
This component is a member of the following groups:
Vegetables
This component does NOT have any specialist units defined.