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Ingredient Detail

Squash, summer, crookneck and straightneck, cooked, boiled, drained, with salt

Nutrient NameNutrient QuantityUnits (per 100g)
Total Fat0.39g
Dietary Energy0.081MJ
Protein1.04g
Water94.25g
Vitamin A (Retinol Equivalents)56μg
Carbohydrate3.79g
Niacin Equivalents0.507mg
Vitamin B120μg
Dietary Folate Equivalents23μg
Vitamin E0.12mg
Calcium22mg
Copper0.065mg
Iron0.37mg
Magnesium16mg
Manganese16mg
Phosphorus29mg
Potassium177mg
Selenium0.2μg
Sodium237mg
Zinc0.22mg
Methionine & Cysteine0.023mg
Phenylalanine & Tyrosine0.056mg
Fats - n3 Polyunsaturated (Pre-formed Long Chain)0mg
Vitamin C11.6mg
Thiamin0.043mg
Riboflavin0.025mg
Vitamin B60.078mg
Pantothenic Acid0.323mg
Choline7.9mg
Vitamin K4.4μg
Phenylalanine0.032mg
Dietary Fibre1.1g
Histidine0.02mg
Isoleucine0.033mg
Lysine0.05mg
Methionine0.013mg
Threonine0.022mg
Tryptophan0.008mg
Valine0.041mg
Glucose0.91g
Fructose1.31g
Sucrose0.27g
Maltose0g
Lactose0g
Galactose0g
Starch0g
Sugars(Total)2.48g
Carbohydrate by difference (g)3.79g
Alcohol0g
Cholesterol0mg
Caffeine0mg
Total Saturated Fatty Acids0.064g
Total Monounsaturated Fatty Acids0.023g
Retinol0μg
Leucine0.053mg
Total Polyunsaturated Fatty Acids0.131g
Cysteine0.01mg
This component is a member of the following groups:
Vegetables
This component does NOT have any specialist units defined.