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Ingredient Detail

Succotash, (corn and limas), frozen, cooked, boiled, drained, with salt

Nutrient NameNutrient QuantityUnits (per 100g)
Total Fat0.89g
Dietary Energy0.389MJ
Protein4.31g
Water74.1g
Vitamin A (Retinol Equivalents)10μg
Carbohydrate19.95g
Niacin Equivalents1.306mg
Vitamin B120μg
Dietary Folate Equivalents33μg
Vitamin E0.18mg
Calcium15mg
Copper0.06mg
Iron0.89mg
Magnesium23mg
Manganese23mg
Phosphorus70mg
Potassium265mg
Selenium0.6μg
Sodium281mg
Zinc0.45mg
Methionine & Cysteine0.105mg
Phenylalanine & Tyrosine0.355mg
Vitamin C5.9mg
Thiamin0.074mg
Riboflavin0.068mg
Vitamin B60.095mg
Pantothenic Acid0.232mg
Choline29.1mg
Vitamin K2.7μg
Phenylalanine0.208mg
Dietary Fibre4.1g
Histidine0.137mg
Isoleucine0.243mg
Lysine0.252mg
Methionine0.058mg
Threonine0.179mg
Tryptophan0.048mg
Valine0.262mg
Sugars(Total)2.21g
Carbohydrate by difference (g)19.95g
Cholesterol0mg
Total Saturated Fatty Acids0.166g
Total Monounsaturated Fatty Acids0.173g
Retinol0μg
Leucine0.379mg
Total Polyunsaturated Fatty Acids0.427g
Cysteine0.047mg
This component is a member of the following groups:
Vegetables
This component does NOT have any specialist units defined.