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Ingredient Detail
Turnips, frozen, cooked, boiled, drained, with salt
Nutrient Name | Nutrient Quantity | Units (per 100g) | Total Fat | 0.24 | g | Dietary Energy | 0.087 | MJ | Protein | 1.53 | g | Water | 93.6 | g | Vitamin A (Retinol Equivalents) | 0 | μg | Carbohydrate | 3.76 | g | Niacin Equivalents | 0.56 | mg | Vitamin B12 | 0 | μg | Dietary Folate Equivalents | 8 | μg | Vitamin E | 0.02 | mg | Calcium | 32 | mg | Copper | 0.063 | mg | Iron | 0.98 | mg | Magnesium | 14 | mg | Manganese | 14 | mg | Phosphorus | 26 | mg | Potassium | 182 | mg | Selenium | 0.6 | μg | Sodium | 272 | mg | Zinc | 0.2 | mg | Methionine & Cysteine | 0.028 | mg | Phenylalanine & Tyrosine | 0.053 | mg | Vitamin C | 3.9 | mg | Thiamin | 0.035 | mg | Riboflavin | 0.028 | mg | Vitamin B6 | 0.067 | mg | Pantothenic Acid | 0.141 | mg | Choline | 8.7 | mg | Vitamin K | 0.1 | μg | Phenylalanine | 0.03 | mg | Dietary Fibre | 2 | g | Histidine | 0.024 | mg | Isoleucine | 0.062 | mg | Lysine | 0.061 | mg | Methionine | 0.019 | mg | Threonine | 0.042 | mg | Tryptophan | 0.015 | mg | Valine | 0.051 | mg | Sugars(Total) | 1.76 | g | Carbohydrate by difference (g) | 3.76 | g | Cholesterol | 0 | mg | Caffeine | 0 | mg | Total Saturated Fatty Acids | 0.025 | g | Total Monounsaturated Fatty Acids | 0.015 | g | Retinol | 0 | μg | Leucine | 0.057 | mg | Total Polyunsaturated Fatty Acids | 0.125 | g | Cysteine | 0.009 | mg | This component is a member of the following groups: This component does NOT have any specialist units defined.
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