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Ingredient Detail
Tree fern, cooked, with salt
Nutrient Name | Nutrient Quantity | Units (per 100g) | Total Fat | 0.07 | g | Dietary Energy | 0.166 | MJ | Protein | 0.29 | g | Water | 88.6 | g | Vitamin A (Retinol Equivalents) | 10 | μg | Carbohydrate | 10.78 | g | Niacin Equivalents | 3.5 | mg | Vitamin B12 | 0 | μg | Dietary Folate Equivalents | 15 | μg | Calcium | 8 | mg | Copper | 0.202 | mg | Iron | 0.16 | mg | Magnesium | 5 | mg | Manganese | 5 | mg | Phosphorus | 4 | mg | Potassium | 5 | mg | Selenium | 0.9 | μg | Sodium | 241 | mg | Zinc | 0.31 | mg | Vitamin C | 30 | mg | Thiamin | 0 | mg | Riboflavin | 0.3 | mg | Vitamin B6 | 0.179 | mg | Pantothenic Acid | 0.063 | mg | Dietary Fibre | 3.7 | g | Carbohydrate by difference (g) | 10.78 | g | Cholesterol | 0 | mg | Retinol | 0 | μg | This component is a member of the following groups: This component does NOT have any specialist units defined.
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