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Ingredient Detail

Pickles, cucumber, sweet, low sodium (includes bread and butter pickles)

Nutrient NameNutrient QuantityUnits (per 100g)
Total Fat0.26g
Dietary Energy0.511MJ
Protein0.37g
Water65.26g
Vitamin A (Retinol Equivalents)56μg
Carbohydrate33.73g
Niacin Equivalents0.174mg
Vitamin B120μg
Dietary Folate Equivalents1μg
Vitamin E0.53mg
Calcium4mg
Copper0.105mg
Iron0.59mg
Magnesium4mg
Manganese4mg
Phosphorus12mg
Potassium32mg
Selenium0μg
Sodium18mg
Zinc0.08mg
Methionine & Cysteine0.005mg
Phenylalanine & Tyrosine0.016mg
Fats - n3 Polyunsaturated (Pre-formed Long Chain)0mg
Vitamin C1.2mg
Thiamin0.009mg
Riboflavin0.032mg
Vitamin B60.015mg
Pantothenic Acid0.12mg
Choline4.5mg
Vitamin K76.7μg
Phenylalanine0.01mg
Dietary Fibre1.1g
Histidine0.005mg
Isoleucine0.012mg
Lysine0.015mg
Methionine0.003mg
Threonine0.01mg
Tryptophan0.003mg
Valine0.012mg
Sugars(Total)26.68g
Carbohydrate by difference (g)33.73g
Alcohol0g
Cholesterol0mg
Caffeine0mg
Total Saturated Fatty Acids0.067g
Total Monounsaturated Fatty Acids0.004g
Retinol0μg
Leucine0.016mg
Total Polyunsaturated Fatty Acids0.106g
Cysteine0.002mg
This component is a member of the following groups:
Vegetables
This component does NOT have any specialist units defined.