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Ingredient Detail

Mushrooms, oyster, raw

Nutrient NameNutrient QuantityUnits (per 100g)
Total Fat0.41g
Dietary Energy0.139MJ
Protein3.31g
Water89.18g
Vitamin A (Retinol Equivalents)2μg
Carbohydrate6.09g
Niacin Equivalents4.956mg
Vitamin B120μg
Dietary Folate Equivalents38μg
Vitamin D3 Equivalents0μg
Vitamin E0mg
Calcium3mg
Copper0.244mg
Iron1.33mg
Magnesium18mg
Manganese18mg
Phosphorus120mg
Potassium420mg
Selenium2.6μg
Sodium18mg
Zinc0.77mg
Methionine & Cysteine0.07mg
Phenylalanine & Tyrosine0.196mg
Fats - n3 Polyunsaturated (Pre-formed Long Chain)0mg
Vitamin C0mg
Thiamin0.125mg
Riboflavin0.349mg
Vitamin B60.11mg
Pantothenic Acid1.294mg
Choline48.7mg
Vitamin K0μg
Phenylalanine0.112mg
Dietary Fibre2.3g
Histidine0.07mg
Isoleucine0.112mg
Lysine0.126mg
Methionine0.042mg
Threonine0.14mg
Tryptophan0.042mg
Valine0.197mg
Glucose1.11g
Fructose0g
Sucrose0g
Maltose0g
Lactose0g
Galactose0g
Starch0g
Sugars(Total)1.11g
Carbohydrate by difference (g)6.09g
Alcohol0g
Cholesterol0mg
Caffeine0mg
Total Saturated Fatty Acids0.062g
Total Monounsaturated Fatty Acids0.031g
Retinol0μg
Leucine0.168mg
Total Polyunsaturated Fatty Acids0.123g
Cysteine0.028mg
This component is a member of the following groups:
Vegetables
This component does NOT have any specialist units defined.