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Ingredient Detail
Bream, Flesh, Battered, Deep Fried In Tallow Based Frying Fat
| Nutrient Name | Nutrient Quantity | Units (per 100g) | | Protein | 21.1 | g | | Dietary Energy | 0.963 | MJ | | Dietary Fibre | 0.3 | g | | Water | 55.2 | g | | Fructose | 0 | g | | Glucose | 0 | g | | Sucrose | 0 | g | | Maltose | 0 | g | | Lactose | 0 | g | | Starch | 8.2 | g | | Sugars(Total) | 0 | g | | Carbohydrate | 8.2 | g | | Cholesterol | 78 | mg | | Total Saturated Fatty Acids | 5.2 | g | | Total Monounsaturated Fatty Acids | 5.4 | g | | Fats - n3 Polyunsaturated (Pre-formed Long Chain) | 712 | mg | | Total Polyunsaturated Fatty Acids | 1.2 | g | | Retinol | 1 | μg | | Vitamin A (Retinol Equivalents) | 1 | μg | | Thiamin | 0.22 | mg | | Riboflavin | 0.13 | mg | | Niacin Equivalents | 6.1 | mg | | Vitamin B6 | 0.21 | mg | | Vitamin B12 | 0.7 | μg | | Biotin | 3.6 | μg | | Vitamin C | 2 | mg | | Calcium | 38 | mg | | Copper | 0.07 | mg | | Iron | 0.6 | mg | | Magnesium | 36 | mg | | Manganese | 0.23 | mg | | Phosphorus | 322 | mg | | Potassium | 352 | mg | | Sodium | 299 | mg | | Zinc | 0.9 | mg | | Total Fat | 12.5 | g |
This component is a member of the following groups:
This component does NOT have any specialist units defined.
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