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Ingredient Detail
Beef, rib, eye, small end (ribs 10-12), separable lean and fat, trimmed to 0" fat, choice, cooked, broiled
Nutrient Name | Nutrient Quantity | Units (per 100g) | Total Fat | 16.76 | g | Dietary Energy | 1.108 | MJ | Protein | 26.58 | g | Water | 55.87 | g | Vitamin A (Retinol Equivalents) | 0 | μg | Carbohydrate | 0 | g | Niacin Equivalents | 7.209 | mg | Vitamin B12 | 1.75 | μg | Dietary Folate Equivalents | 8 | μg | Vitamin E | 0.47 | mg | Calcium | 18 | mg | Copper | 0.088 | mg | Iron | 1.8 | mg | Magnesium | 22 | mg | Manganese | 22 | mg | Phosphorus | 201 | mg | Potassium | 326 | mg | Selenium | 28.9 | μg | Sodium | 53 | mg | Zinc | 4.79 | mg | Methionine & Cysteine | 1.035 | mg | Phenylalanine & Tyrosine | 1.897 | mg | Fats - n3 Polyunsaturated (Pre-formed Long Chain) | 0 | mg | Vitamin C | 0 | mg | Thiamin | 0.066 | mg | Riboflavin | 0.117 | mg | Vitamin B6 | 0.53 | mg | Pantothenic Acid | 0.523 | mg | Vitamin K | 1.7 | μg | Phenylalanine | 1.05 | mg | Dietary Fibre | 0 | g | Histidine | 0.848 | mg | Isoleucine | 1.209 | mg | Lysine | 2.246 | mg | Methionine | 0.692 | mg | Threonine | 1.062 | mg | Tryptophan | 0.175 | mg | Valine | 1.319 | mg | Sugars(Total) | 0 | g | Carbohydrate by difference (g) | 0 | g | Alcohol | 0 | g | Cholesterol | 88 | mg | Caffeine | 0 | mg | Total Saturated Fatty Acids | 6.506 | g | Total Monounsaturated Fatty Acids | 6.863 | g | Retinol | 0 | μg | Leucine | 2.115 | mg | Total Polyunsaturated Fatty Acids | 0.622 | g | Cysteine | 0.343 | mg | This component is a member of the following groups: This component does NOT have any specialist units defined.
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