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Ingredient Detail

Beef, brisket, flat half, separable lean and fat, trimmed to 0" fat, choice, cooked, braised

Nutrient NameNutrient QuantityUnits (per 100g)
Total Fat9.24g
Dietary Energy0.924MJ
Protein32.21g
Water58.42g
Vitamin A (Retinol Equivalents)0μg
Carbohydrate0g
Niacin Equivalents4.496mg
Vitamin B122.62μg
Dietary Folate Equivalents10μg
Vitamin E0.44mg
Calcium17mg
Copper0.122mg
Iron2.75mg
Magnesium21mg
Manganese21mg
Phosphorus191mg
Potassium254mg
Selenium29.3μg
Sodium52mg
Zinc7.23mg
Methionine & Cysteine1.255mg
Phenylalanine & Tyrosine2.298mg
Fats - n3 Polyunsaturated (Pre-formed Long Chain)0mg
Vitamin C0mg
Thiamin0.061mg
Riboflavin0.206mg
Vitamin B60.313mg
Pantothenic Acid0.634mg
Choline122.7mg
Vitamin K1.6μg
Phenylalanine1.272mg
Dietary Fibre0g
Histidine1.028mg
Isoleucine1.465mg
Lysine2.722mg
Methionine0.839mg
Threonine1.287mg
Tryptophan0.212mg
Valine1.598mg
Sugars(Total)0g
Carbohydrate by difference (g)0g
Alcohol0g
Cholesterol92mg
Caffeine0mg
Total Saturated Fatty Acids3.638g
Total Monounsaturated Fatty Acids3.975g
Retinol0μg
Leucine2.562mg
Total Polyunsaturated Fatty Acids0.341g
Cysteine0.416mg
This component is a member of the following groups:
Beef
This component does NOT have any specialist units defined.