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Ingredient Detail

Beef, brisket, flat half, separable lean only, trimmed to 0" fat, choice, cooked, braised

Nutrient NameNutrient QuantityUnits (per 100g)
Total Fat8.07g
Dietary Energy0.887MJ
Protein32.62g
Water59.18g
Vitamin A (Retinol Equivalents)0μg
Carbohydrate0g
Niacin Equivalents4.926mg
Vitamin B122.53μg
Vitamin E0.43mg
Calcium14mg
Copper0.12mg
Iron2.83mg
Magnesium21mg
Manganese21mg
Phosphorus198mg
Potassium256mg
Selenium32.3μg
Sodium52mg
Zinc7.61mg
Methionine & Cysteine1.27mg
Phenylalanine & Tyrosine2.327mg
Fats - n3 Polyunsaturated (Pre-formed Long Chain)0mg
Vitamin C0mg
Thiamin0.065mg
Riboflavin0.217mg
Vitamin B60.323mg
Pantothenic Acid0.641mg
Choline124.2mg
Vitamin K1.5μg
Phenylalanine1.288mg
Dietary Fibre0g
Histidine1.041mg
Isoleucine1.484mg
Lysine2.757mg
Methionine0.849mg
Threonine1.303mg
Tryptophan0.214mg
Valine1.618mg
Sugars(Total)0g
Carbohydrate by difference (g)0g
Alcohol0g
Cholesterol99mg
Caffeine0mg
Total Saturated Fatty Acids3.053g
Total Monounsaturated Fatty Acids3.436g
Retinol0μg
Leucine2.595mg
Total Polyunsaturated Fatty Acids0.282g
Cysteine0.421mg
This component is a member of the following groups:
Beef
This component does NOT have any specialist units defined.