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Ingredient Detail
Beef, cured, thin-sliced beef
Nutrient Name | Nutrient Quantity | Units (per 100g) | Total Fat | 3.84 | g | Dietary Energy | 0.735 | MJ | Protein | 28.11 | g | Water | 58.1 | g | Vitamin A (Retinol Equivalents) | 0 | μg | Carbohydrate | 5.71 | g | Niacin Equivalents | 5.27 | mg | Vitamin B12 | 2.57 | μg | Dietary Folate Equivalents | 11 | μg | Vitamin D3 Equivalents | 0.1 | μg | Vitamin E | 0 | mg | Calcium | 11 | mg | Copper | 0.034 | mg | Iron | 2.7 | mg | Magnesium | 19 | mg | Manganese | 19 | mg | Phosphorus | 168 | mg | Potassium | 429 | mg | Selenium | 28.2 | μg | Sodium | 1439 | mg | Zinc | 3.98 | mg | Methionine & Cysteine | 1.012 | mg | Phenylalanine & Tyrosine | 1.902 | mg | Fats - n3 Polyunsaturated (Pre-formed Long Chain) | 0 | mg | Vitamin C | 0 | mg | Thiamin | 0.08 | mg | Riboflavin | 0.19 | mg | Vitamin B6 | 0.34 | mg | Pantothenic Acid | 0.59 | mg | Choline | 83.4 | mg | Vitamin K | 0 | μg | Phenylalanine | 1.052 | mg | Dietary Fibre | 0 | g | Histidine | 0.814 | mg | Isoleucine | 1.151 | mg | Lysine | 2.293 | mg | Methionine | 0.679 | mg | Threonine | 1.178 | mg | Tryptophan | 0.229 | mg | Valine | 1.291 | mg | Sugars(Total) | 0 | g | Carbohydrate by difference (g) | 5.71 | g | Alcohol | 0 | g | Cholesterol | 41 | mg | Caffeine | 0 | mg | Total Saturated Fatty Acids | 1.65 | g | Total Monounsaturated Fatty Acids | 1.68 | g | Retinol | 0 | μg | Leucine | 2.1 | mg | Total Polyunsaturated Fatty Acids | 0.2 | g | Cysteine | 0.333 | mg | This component is a member of the following groups: This component does NOT have any specialist units defined.
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