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Ingredient Detail

Beef, composite of trimmed retail cuts, separable lean and fat, trimmed to 0" fat, choice, cooked

Nutrient NameNutrient QuantityUnits (per 100g)
Total Fat18.54g
Dietary Energy1.184MJ
Protein27.21g
Water53.22g
Vitamin A (Retinol Equivalents)0μg
Carbohydrate0g
Niacin Equivalents3.67mg
Vitamin B122.5μg
Dietary Folate Equivalents7μg
Calcium9mg
Copper0.113mg
Iron2.72mg
Magnesium23mg
Manganese23mg
Phosphorus210mg
Potassium322mg
Selenium20.5μg
Sodium62mg
Zinc6.02mg
Methionine & Cysteine1.002mg
Phenylalanine & Tyrosine1.976mg
Fats - n3 Polyunsaturated (Pre-formed Long Chain)0mg
Vitamin C0mg
Thiamin0.08mg
Riboflavin0.22mg
Vitamin B60.32mg
Pantothenic Acid0.35mg
Flouride0.0224mg
Phenylalanine1.062mg
Dietary Fibre0g
Histidine0.932mg
Isoleucine1.223mg
Lysine2.264mg
Methionine0.697mg
Threonine1.189mg
Tryptophan0.305mg
Valine1.324mg
Sugars(Total)0g
Carbohydrate by difference (g)0g
Alcohol0g
Cholesterol87mg
Caffeine0mg
Total Saturated Fatty Acids7.31g
Total Monounsaturated Fatty Acids7.91g
Leucine2.151mg
Total Polyunsaturated Fatty Acids0.67g
Cysteine0.305mg
This component is a member of the following groups:
Beef
This component does NOT have any specialist units defined.