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Ingredient Detail

Beef, composite of trimmed retail cuts, separable lean only, trimmed to 0" fat, select, cooked

Nutrient NameNutrient QuantityUnits (per 100g)
Total Fat8.09g
Dietary Energy0.841MJ
Protein29.89g
Water60.05g
Vitamin A (Retinol Equivalents)0μg
Carbohydrate0g
Niacin Equivalents4mg
Vitamin B122.64μg
Dietary Folate Equivalents8μg
Calcium8mg
Copper0.124mg
Iron2.99mg
Magnesium26mg
Manganese26mg
Phosphorus231mg
Potassium354mg
Selenium20.6μg
Sodium66mg
Zinc6.8mg
Methionine & Cysteine1.1mg
Phenylalanine & Tyrosine2.171mg
Fats - n3 Polyunsaturated (Pre-formed Long Chain)0mg
Vitamin C0mg
Thiamin0.09mg
Riboflavin0.24mg
Vitamin B60.35mg
Pantothenic Acid0.39mg
Phenylalanine1.167mg
Dietary Fibre0g
Histidine1.023mg
Isoleucine1.344mg
Lysine2.487mg
Methionine0.765mg
Threonine1.306mg
Tryptophan0.335mg
Valine1.454mg
Sugars(Total)0g
Carbohydrate by difference (g)0g
Alcohol0g
Cholesterol86mg
Caffeine0mg
Total Saturated Fatty Acids3.09g
Total Monounsaturated Fatty Acids3.4g
Leucine2.363mg
Total Polyunsaturated Fatty Acids0.28g
Cysteine0.335mg
This component is a member of the following groups:
Beef
This component does NOT have any specialist units defined.