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Ingredient Detail

Beef, brisket, whole, separable lean only, trimmed to 0" fat, all grades, cooked, braised

Nutrient NameNutrient QuantityUnits (per 100g)
Total Fat10.08g
Dietary Energy0.912MJ
Protein29.75g
Water57.71g
Vitamin A (Retinol Equivalents)0μg
Carbohydrate0g
Niacin Equivalents3.71mg
Vitamin B122.6μg
Dietary Folate Equivalents8μg
Vitamin D3 Equivalents0.2μg
Vitamin E0.14mg
Calcium6mg
Copper0.119mg
Iron2.81mg
Magnesium23mg
Manganese23mg
Phosphorus241mg
Potassium285mg
Selenium24.5μg
Sodium70mg
Zinc6.89mg
Methionine & Cysteine1.159mg
Phenylalanine & Tyrosine2.123mg
Fats - n3 Polyunsaturated (Pre-formed Long Chain)0.019mg
Vitamin C0mg
Thiamin0.07mg
Riboflavin0.22mg
Vitamin B60.29mg
Pantothenic Acid0.36mg
Choline113.3mg
Vitamin K1.6μg
Phenylalanine1.175mg
Dietary Fibre0g
Histidine0.949mg
Isoleucine1.354mg
Lysine2.514mg
Methionine0.775mg
Threonine1.188mg
Tryptophan0.196mg
Valine1.476mg
Sugars(Total)0g
Carbohydrate by difference (g)0g
Alcohol0g
Cholesterol93mg
Caffeine0mg
Total Saturated Fatty Acids3.63g
Total Monounsaturated Fatty Acids4.65g
Retinol0μg
Leucine2.367mg
Total Polyunsaturated Fatty Acids0.3g
Cysteine0.384mg
This component is a member of the following groups:
Beef
This component does NOT have any specialist units defined.