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Ingredient Detail
Beef, rib, large end (ribs 6-9), separable lean and fat, trimmed to 0" fat, choice, cooked, roasted
Nutrient Name | Nutrient Quantity | Units (per 100g) | Total Fat | 30.49 | g | Dietary Energy | 1.556 | MJ | Protein | 22.8 | g | Water | 46.1 | g | Vitamin A (Retinol Equivalents) | 0 | μg | Carbohydrate | 0 | g | Niacin Equivalents | 3.64 | mg | Vitamin B12 | 2.33 | μg | Dietary Folate Equivalents | 7 | μg | Calcium | 10 | mg | Copper | 0.088 | mg | Iron | 2.33 | mg | Magnesium | 20 | mg | Manganese | 20 | mg | Phosphorus | 172 | mg | Potassium | 290 | mg | Selenium | 21.2 | μg | Sodium | 64 | mg | Zinc | 5.76 | mg | Methionine & Cysteine | 0.839 | mg | Phenylalanine & Tyrosine | 1.656 | mg | Vitamin C | 0 | mg | Thiamin | 0.07 | mg | Riboflavin | 0.19 | mg | Vitamin B6 | 0.23 | mg | Pantothenic Acid | 0.37 | mg | Phenylalanine | 0.89 | mg | Dietary Fibre | 0 | g | Histidine | 0.781 | mg | Isoleucine | 1.025 | mg | Lysine | 1.897 | mg | Methionine | 0.584 | mg | Threonine | 0.996 | mg | Tryptophan | 0.255 | mg | Valine | 1.109 | mg | Carbohydrate by difference (g) | 0 | g | Cholesterol | 85 | mg | Total Saturated Fatty Acids | 12.29 | g | Total Monounsaturated Fatty Acids | 13.04 | g | Retinol | 0 | μg | Leucine | 1.802 | mg | Total Polyunsaturated Fatty Acids | 1.05 | g | Cysteine | 0.255 | mg | This component is a member of the following groups: This component does NOT have any specialist units defined.
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