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Ingredient Detail
Beef, rib, small end (ribs 10-12), separable lean and fat, trimmed to 0" fat, all grades, cooked, broiled
Nutrient Name | Nutrient Quantity | Units (per 100g) | Total Fat | 14.74 | g | Dietary Energy | 1.043 | MJ | Protein | 27.27 | g | Water | 57.52 | g | Vitamin A (Retinol Equivalents) | 0 | μg | Carbohydrate | 0 | g | Niacin Equivalents | 7.257 | mg | Vitamin B12 | 1.6 | μg | Dietary Folate Equivalents | 8 | μg | Vitamin D3 Equivalents | 0.2 | μg | Vitamin E | 0.45 | mg | Calcium | 20 | mg | Copper | 0.082 | mg | Iron | 1.75 | mg | Magnesium | 23 | mg | Manganese | 23 | mg | Phosphorus | 212 | mg | Potassium | 340 | mg | Selenium | 29.5 | μg | Sodium | 56 | mg | Zinc | 4.93 | mg | Methionine & Cysteine | 1.062 | mg | Phenylalanine & Tyrosine | 1.946 | mg | Fats - n3 Polyunsaturated (Pre-formed Long Chain) | 0 | mg | Vitamin C | 0 | mg | Thiamin | 0.074 | mg | Riboflavin | 0.131 | mg | Vitamin B6 | 0.571 | mg | Pantothenic Acid | 0.538 | mg | Vitamin K | 1.6 | μg | Phenylalanine | 1.077 | mg | Dietary Fibre | 0 | g | Histidine | 0.87 | mg | Isoleucine | 1.241 | mg | Lysine | 2.304 | mg | Methionine | 0.71 | mg | Threonine | 1.089 | mg | Tryptophan | 0.179 | mg | Valine | 1.353 | mg | Sugars(Total) | 0 | g | Carbohydrate by difference (g) | 0 | g | Alcohol | 0 | g | Cholesterol | 89 | mg | Caffeine | 0 | mg | Total Saturated Fatty Acids | 5.72 | g | Total Monounsaturated Fatty Acids | 6.034 | g | Retinol | 0 | μg | Leucine | 2.169 | mg | Total Polyunsaturated Fatty Acids | 0.547 | g | Cysteine | 0.352 | mg | This component is a member of the following groups: This component does NOT have any specialist units defined.
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