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Ingredient Detail

Beef, tenderloin, steak, separable lean only, trimmed to 0" fat, choice, cooked, broiled

Nutrient NameNutrient QuantityUnits (per 100g)
Total Fat9.14g
Dietary Energy0.862MJ
Protein28.95g
Water61.71g
Vitamin A (Retinol Equivalents)0μg
Carbohydrate0g
Niacin Equivalents8.54mg
Vitamin B121.81μg
Dietary Folate Equivalents10μg
Vitamin E0.41mg
Calcium16mg
Copper0.091mg
Iron1.95mg
Magnesium24mg
Manganese24mg
Phosphorus223mg
Potassium357mg
Selenium33μg
Sodium59mg
Zinc5.39mg
Methionine & Cysteine1.128mg
Phenylalanine & Tyrosine2.065mg
Fats - n3 Polyunsaturated (Pre-formed Long Chain)0mg
Vitamin C0mg
Thiamin0.077mg
Riboflavin0.148mg
Vitamin B60.603mg
Pantothenic Acid0.569mg
Choline110.3mg
Vitamin K1.5μg
Phenylalanine1.143mg
Dietary Fibre0g
Histidine0.924mg
Isoleucine1.317mg
Lysine2.446mg
Methionine0.754mg
Threonine1.156mg
Tryptophan0.19mg
Valine1.436mg
Sugars(Total)0g
Carbohydrate by difference (g)0g
Alcohol0g
Cholesterol85mg
Caffeine0mg
Total Saturated Fatty Acids3.48g
Total Monounsaturated Fatty Acids3.646g
Retinol0μg
Leucine2.303mg
Total Polyunsaturated Fatty Acids0.336g
Cysteine0.374mg
This component is a member of the following groups:
Beef
This component does NOT have any specialist units defined.