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Ingredient Detail

Beef, short loin, top loin, steak, separable lean and fat, trimmed to 0" fat, select, cooked, broiled

Nutrient NameNutrient QuantityUnits (per 100g)
Total Fat6.14g
Dietary Energy0.755MJ
Protein29.29g
Water64.56g
Vitamin A (Retinol Equivalents)0μg
Carbohydrate0g
Niacin Equivalents7.651mg
Vitamin B121.52μg
Dietary Folate Equivalents9μg
Vitamin E0.38mg
Calcium23mg
Copper0.08mg
Iron1.77mg
Magnesium25mg
Manganese25mg
Phosphorus232mg
Potassium370mg
Selenium31.4μg
Sodium61mg
Zinc5.27mg
Methionine & Cysteine1.141mg
Phenylalanine & Tyrosine2.09mg
Fats - n3 Polyunsaturated (Pre-formed Long Chain)0mg
Vitamin C0mg
Thiamin0.085mg
Riboflavin0.153mg
Vitamin B60.642mg
Pantothenic Acid0.578mg
Choline111.6mg
Vitamin K1.3μg
Phenylalanine1.157mg
Dietary Fibre0g
Histidine0.935mg
Isoleucine1.333mg
Lysine2.476mg
Methionine0.763mg
Threonine1.17mg
Tryptophan0.193mg
Valine1.453mg
Sugars(Total)0g
Carbohydrate by difference (g)0g
Alcohol0g
Cholesterol79mg
Caffeine0mg
Total Saturated Fatty Acids2.382g
Total Monounsaturated Fatty Acids2.513g
Retinol0μg
Leucine2.33mg
Total Polyunsaturated Fatty Acids0.228g
Cysteine0.378mg
This component is a member of the following groups:
Beef
This component does NOT have any specialist units defined.