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Ingredient Detail
Beef, top sirloin, steak, separable lean and fat, trimmed to 0" fat, all grades, cooked, broiled
| Nutrient Name | Nutrient Quantity | Units (per 100g) | | Total Fat | 9.67 | g | | Dietary Energy | 0.889 | MJ | | Protein | 29.33 | g | | Water | 60.33 | g | | Vitamin A (Retinol Equivalents) | 0 | μg | | Carbohydrate | 0 | g | | Niacin Equivalents | 7.807 | mg | | Vitamin B12 | 1.73 | μg | | Dietary Folate Equivalents | 9 | μg | | Vitamin D3 Equivalents | 0.2 | μg | | Vitamin E | 0.42 | mg | | Calcium | 22 | mg | | Copper | 0.089 | mg | | Iron | 1.89 | mg | | Magnesium | 25 | mg | | Manganese | 25 | mg | | Phosphorus | 229 | mg | | Potassium | 368 | mg | | Selenium | 31.9 | μg | | Sodium | 61 | mg | | Zinc | 5.33 | mg | | Methionine & Cysteine | 1.143 | mg | | Phenylalanine & Tyrosine | 2.094 | mg | | Fats - n3 Polyunsaturated (Pre-formed Long Chain) | 0 | mg | | Vitamin C | 0 | mg | | Thiamin | 0.079 | mg | | Riboflavin | 0.141 | mg | | Vitamin B6 | 0.614 | mg | | Pantothenic Acid | 0.578 | mg | | Choline | 111.7 | mg | | Vitamin K | 1.5 | μg | | Phenylalanine | 1.159 | mg | | Dietary Fibre | 0 | g | | Histidine | 0.936 | mg | | Isoleucine | 1.335 | mg | | Lysine | 2.479 | mg | | Methionine | 0.764 | mg | | Threonine | 1.172 | mg | | Tryptophan | 0.193 | mg | | Valine | 1.455 | mg | | Sugars(Total) | 0 | g | | Carbohydrate by difference (g) | 0 | g | | Alcohol | 0 | g | | Cholesterol | 88 | mg | | Caffeine | 0 | mg | | Total Saturated Fatty Acids | 3.754 | g | | Total Monounsaturated Fatty Acids | 3.959 | g | | Retinol | 0 | μg | | Leucine | 2.333 | mg | | Total Polyunsaturated Fatty Acids | 0.359 | g | | Cysteine | 0.379 | mg |
This component is a member of the following groups:
This component does NOT have any specialist units defined.
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