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Ingredient Detail

Beef, top sirloin, steak, separable lean and fat, trimmed to 0" fat, select, cooked, broiled

Nutrient NameNutrient QuantityUnits (per 100g)
Total Fat8.8g
Dietary Energy0.862MJ
Protein29.65g
Water60.97g
Vitamin A (Retinol Equivalents)0μg
Carbohydrate0g
Niacin Equivalents7.744mg
Vitamin B121.54μg
Dietary Folate Equivalents9μg
Vitamin E0.42mg
Calcium24mg
Copper0.082mg
Iron1.83mg
Magnesium26mg
Manganese26mg
Phosphorus239mg
Potassium381mg
Selenium32.4μg
Sodium63mg
Zinc5.44mg
Methionine & Cysteine1.155mg
Phenylalanine & Tyrosine2.116mg
Fats - n3 Polyunsaturated (Pre-formed Long Chain)0mg
Vitamin C0mg
Thiamin0.086mg
Riboflavin0.155mg
Vitamin B60.65mg
Pantothenic Acid0.585mg
Choline112.9mg
Vitamin K1.5μg
Phenylalanine1.171mg
Dietary Fibre0g
Histidine0.946mg
Isoleucine1.349mg
Lysine2.505mg
Methionine0.772mg
Threonine1.184mg
Tryptophan0.195mg
Valine1.471mg
Sugars(Total)0g
Carbohydrate by difference (g)0g
Alcohol0g
Cholesterol87mg
Caffeine0mg
Total Saturated Fatty Acids3.417g
Total Monounsaturated Fatty Acids3.604g
Retinol0μg
Leucine2.358mg
Total Polyunsaturated Fatty Acids0.327g
Cysteine0.383mg
This component is a member of the following groups:
Beef
This component does NOT have any specialist units defined.