Header Image

 
Remember me      Forgot Password?










Select another ingredient? Start typing...


Or: Compare this with another ingredient? Start typing...


Ingredient Detail

Beef, short loin, porterhouse steak, separable lean only, trimmed to 0" fat, all grades, cooked, broiled

Nutrient NameNutrient QuantityUnits (per 100g)
Total Fat11.18g
Dietary Energy0.888MJ
Protein26.07g
Water60.38g
Vitamin A (Retinol Equivalents)0μg
Carbohydrate0g
Niacin Equivalents4.63mg
Vitamin B122.27μg
Dietary Folate Equivalents8μg
Vitamin E0.14mg
Calcium6mg
Copper0.143mg
Iron3.24mg
Magnesium25mg
Manganese25mg
Phosphorus211mg
Potassium328mg
Selenium20μg
Sodium69mg
Zinc5.06mg
Methionine & Cysteine1.02mg
Phenylalanine & Tyrosine2.086mg
Fats - n3 Polyunsaturated (Pre-formed Long Chain)0mg
Vitamin C0mg
Thiamin0.11mg
Riboflavin0.25mg
Vitamin B60.4mg
Pantothenic Acid0.34mg
Choline99.3mg
Phenylalanine1.13mg
Dietary Fibre0g
Histidine0.84mg
Isoleucine1.346mg
Lysine2.447mg
Methionine0.74mg
Threonine1.205mg
Tryptophan0.281mg
Valine1.41mg
Sugars(Total)0g
Carbohydrate by difference (g)0g
Alcohol0g
Cholesterol62mg
Caffeine0mg
Total Saturated Fatty Acids3.912g
Total Monounsaturated Fatty Acids5.192g
Retinol0μg
Leucine2.305mg
Total Polyunsaturated Fatty Acids0.379g
Cysteine0.28mg
This component is a member of the following groups:
Beef
This component does NOT have any specialist units defined.