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Ingredient Detail

Beef, short loin, porterhouse steak, separable lean only, trimmed to 0" fat, choice, cooked, broiled

Nutrient NameNutrient QuantityUnits (per 100g)
Total Fat12.8g
Dietary Energy0.939MJ
Protein25.51g
Water59.13g
Vitamin A (Retinol Equivalents)0μg
Carbohydrate0g
Niacin Equivalents4.63mg
Vitamin B122.27μg
Dietary Folate Equivalents8μg
Vitamin E0.14mg
Calcium6mg
Copper0.143mg
Iron3.24mg
Magnesium25mg
Manganese25mg
Phosphorus211mg
Potassium301mg
Selenium20μg
Sodium69mg
Zinc5.06mg
Methionine & Cysteine1.01mg
Phenylalanine & Tyrosine2.041mg
Fats - n3 Polyunsaturated (Pre-formed Long Chain)0mg
Vitamin C0mg
Thiamin0.11mg
Riboflavin0.25mg
Vitamin B60.4mg
Pantothenic Acid0.34mg
Choline97.2mg
Phenylalanine1.106mg
Dietary Fibre0g
Histidine0.873mg
Isoleucine1.147mg
Lysine2.394mg
Methionine0.724mg
Threonine1.114mg
Tryptophan0.286mg
Valine1.241mg
Sugars(Total)0g
Carbohydrate by difference (g)0g
Alcohol0g
Cholesterol91mg
Caffeine0mg
Total Saturated Fatty Acids4.345g
Total Monounsaturated Fatty Acids6.175g
Retinol0μg
Leucine2.255mg
Total Polyunsaturated Fatty Acids0.385g
Cysteine0.286mg
This component is a member of the following groups:
Beef
This component does NOT have any specialist units defined.