Header Image

 
Remember me      Forgot Password?










Select another ingredient? Start typing...


Or: Compare this with another ingredient? Start typing...


Ingredient Detail

Beef, short loin, t-bone steak, separable lean only, trimmed to 0" fat, all grades, cooked, broiled

Nutrient NameNutrient QuantityUnits (per 100g)
Total Fat8.69g
Dietary Energy0.792MJ
Protein25.99g
Water63g
Vitamin A (Retinol Equivalents)0μg
Carbohydrate0g
Niacin Equivalents4.63mg
Vitamin B122.27μg
Dietary Folate Equivalents8μg
Vitamin E0.14mg
Calcium4mg
Copper0.143mg
Iron3.66mg
Magnesium26mg
Manganese26mg
Phosphorus215mg
Potassium327mg
Selenium10μg
Sodium71mg
Zinc5.11mg
Methionine & Cysteine1.016mg
Phenylalanine & Tyrosine2.079mg
Fats - n3 Polyunsaturated (Pre-formed Long Chain)0mg
Vitamin C0mg
Thiamin0.11mg
Riboflavin0.25mg
Vitamin B60.39mg
Pantothenic Acid0.33mg
Choline99mg
Phenylalanine1.127mg
Dietary Fibre0g
Histidine0.838mg
Isoleucine1.342mg
Lysine2.439mg
Methionine0.737mg
Threonine1.201mg
Tryptophan0.28mg
Valine1.405mg
Sugars(Total)0g
Carbohydrate by difference (g)0g
Alcohol0g
Cholesterol55mg
Caffeine0mg
Total Saturated Fatty Acids3.087g
Total Monounsaturated Fatty Acids4.114g
Retinol0μg
Leucine2.298mg
Total Polyunsaturated Fatty Acids0.344g
Cysteine0.279mg
This component is a member of the following groups:
Beef
This component does NOT have any specialist units defined.