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Ingredient Detail

Beef, short loin, t-bone steak, separable lean only, trimmed to 0" fat, choice, cooked, broiled

Nutrient NameNutrient QuantityUnits (per 100g)
Total Fat9.61g
Dietary Energy0.827MJ
Protein25.98g
Water62.5g
Vitamin A (Retinol Equivalents)0μg
Carbohydrate0g
Niacin Equivalents4.63mg
Vitamin B122.27μg
Dietary Folate Equivalents8μg
Vitamin E0.14mg
Calcium4mg
Copper0.143mg
Iron3.66mg
Magnesium26mg
Manganese26mg
Phosphorus215mg
Potassium327mg
Selenium10μg
Sodium71mg
Zinc5.11mg
Methionine & Cysteine0.956mg
Phenylalanine & Tyrosine2mg
Fats - n3 Polyunsaturated (Pre-formed Long Chain)0mg
Vitamin C0mg
Thiamin0.11mg
Riboflavin0.25mg
Vitamin B60.39mg
Pantothenic Acid0.33mg
Choline99mg
Phenylalanine1.127mg
Dietary Fibre0g
Histidine0.838mg
Isoleucine1.342mg
Lysine2.161mg
Methionine0.665mg
Threonine1.201mg
Tryptophan0.291mg
Valine1.264mg
Sugars(Total)0g
Carbohydrate by difference (g)0g
Alcohol0g
Cholesterol83mg
Caffeine0mg
Total Saturated Fatty Acids3.27g
Total Monounsaturated Fatty Acids4.645g
Retinol0μg
Leucine2.297mg
Total Polyunsaturated Fatty Acids0.32g
Cysteine0.291mg
This component is a member of the following groups:
Beef
This component does NOT have any specialist units defined.