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Ingredient Detail
Beef, round, top round, steak, separable lean only, trimmed to 0" fat, select, cooked, broiled
Nutrient Name | Nutrient Quantity | Units (per 100g) | Total Fat | 4.45 | g | Dietary Energy | 0.734 | MJ | Protein | 31.7 | g | Water | 63.81 | g | Vitamin A (Retinol Equivalents) | 0 | μg | Carbohydrate | 0 | g | Niacin Equivalents | 5.451 | mg | Vitamin B12 | 1.63 | μg | Vitamin E | 0.39 | mg | Calcium | 7 | mg | Copper | 0.088 | mg | Iron | 2.59 | mg | Magnesium | 21 | mg | Manganese | 21 | mg | Phosphorus | 202 | mg | Potassium | 263 | mg | Selenium | 39.4 | μg | Sodium | 42 | mg | Zinc | 5.43 | mg | Methionine & Cysteine | 1.234 | mg | Phenylalanine & Tyrosine | 2.262 | mg | Fats - n3 Polyunsaturated (Pre-formed Long Chain) | 0 | mg | Vitamin C | 0 | mg | Thiamin | 0.076 | mg | Riboflavin | 0.172 | mg | Vitamin B6 | 0.418 | mg | Pantothenic Acid | 0.625 | mg | Choline | 120.7 | mg | Vitamin K | 1.4 | μg | Phenylalanine | 1.252 | mg | Dietary Fibre | 0 | g | Histidine | 1.012 | mg | Isoleucine | 1.442 | mg | Lysine | 2.679 | mg | Methionine | 0.825 | mg | Threonine | 1.266 | mg | Tryptophan | 0.208 | mg | Valine | 1.572 | mg | Sugars(Total) | 0 | g | Carbohydrate by difference (g) | 0 | g | Alcohol | 0 | g | Cholesterol | 80 | mg | Caffeine | 0 | mg | Total Saturated Fatty Acids | 1.554 | g | Total Monounsaturated Fatty Acids | 1.877 | g | Retinol | 0 | μg | Leucine | 2.521 | mg | Total Polyunsaturated Fatty Acids | 0.166 | g | Cysteine | 0.409 | mg | This component is a member of the following groups: This component does NOT have any specialist units defined.
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