Header Image

 
Remember me      Forgot Password?










Select another ingredient? Start typing...


Or: Compare this with another ingredient? Start typing...


Ingredient Detail

Beef, shoulder top blade steak, boneless, separable lean only, trimmed to 0" fat, all grades, raw

Nutrient NameNutrient QuantityUnits (per 100g)
Total Fat6.42g
Dietary Energy0.583MJ
Protein20.36g
Water72.42g
Vitamin A (Retinol Equivalents)2μg
Carbohydrate0g
Niacin Equivalents3.89mg
Vitamin B124.38μg
Dietary Folate Equivalents3μg
Vitamin D3 Equivalents0.1μg
Vitamin E0.18mg
Calcium12mg
Copper0.096mg
Iron2.51mg
Magnesium20mg
Manganese20mg
Phosphorus203mg
Potassium338mg
Selenium22.9μg
Sodium83mg
Zinc7.63mg
Methionine & Cysteine0.811mg
Phenylalanine & Tyrosine1.516mg
Fats - n3 Polyunsaturated (Pre-formed Long Chain)0.001mg
Vitamin C0mg
Fats - n3 Polyunsaturated (Alpha-Linoleic Acid)0.009g
Fats - n6 Polyunsaturated (Linoleic Acid)0.304g
Thiamin0.095mg
Riboflavin0.26mg
Vitamin B60.407mg
Pantothenic Acid0.945mg
Choline75mg
Vitamin K1.5μg
Phenylalanine0.794mg
Dietary Fibre0g
Histidine0.672mg
Isoleucine0.892mg
Lysine1.832mg
Methionine0.594mg
Threonine0.922mg
Tryptophan0.234mg
Valine0.942mg
Sugars(Total)0g
Carbohydrate by difference (g)0g
Alcohol0g
Cholesterol69mg
Caffeine0mg
Total Saturated Fatty Acids2.817g
Total Monounsaturated Fatty Acids3.409g
Retinol2μg
Leucine1.685mg
Total Polyunsaturated Fatty Acids0.389g
Cysteine0.217mg
This component is a member of the following groups:
Beef
This component does NOT have any specialist units defined.