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Ingredient Detail

Beef, shoulder top blade steak, boneless, separable lean only, trimmed to 0" fat, choice, raw

Nutrient NameNutrient QuantityUnits (per 100g)
Total Fat6.88g
Dietary Energy0.599MJ
Protein20.35g
Water71.79g
Vitamin A (Retinol Equivalents)2μg
Carbohydrate0g
Niacin Equivalents3.827mg
Vitamin B124.35μg
Dietary Folate Equivalents3μg
Vitamin D3 Equivalents0.1μg
Vitamin E0.17mg
Calcium12mg
Copper0.095mg
Iron2.52mg
Magnesium19mg
Manganese19mg
Phosphorus202mg
Potassium340mg
Selenium22.5μg
Sodium82mg
Zinc7.65mg
Methionine & Cysteine0.81mg
Phenylalanine & Tyrosine1.514mg
Fats - n3 Polyunsaturated (Pre-formed Long Chain)0.001mg
Vitamin C0mg
Fats - n3 Polyunsaturated (Alpha-Linoleic Acid)0.009g
Fats - n6 Polyunsaturated (Linoleic Acid)0.308g
Thiamin0.08mg
Riboflavin0.25mg
Vitamin B60.418mg
Pantothenic Acid0.88mg
Choline71.4mg
Vitamin K1.5μg
Phenylalanine0.793mg
Dietary Fibre0g
Histidine0.671mg
Isoleucine0.891mg
Lysine1.83mg
Methionine0.593mg
Threonine0.921mg
Tryptophan0.233mg
Valine0.941mg
Sugars(Total)0g
Carbohydrate by difference (g)0g
Alcohol0g
Cholesterol68mg
Caffeine0mg
Total Saturated Fatty Acids3.047g
Total Monounsaturated Fatty Acids3.762g
Retinol2μg
Leucine1.684mg
Total Polyunsaturated Fatty Acids0.398g
Cysteine0.217mg
This component is a member of the following groups:
Beef
This component does NOT have any specialist units defined.