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Ingredient Detail
Beef, composite of trimmed retail cuts, separable lean and fat, trimmed to 1/8" fat, select, cooked
Nutrient Name | Nutrient Quantity | Units (per 100g) | Total Fat | 18.21 | g | Dietary Energy | 1.163 | MJ | Protein | 26.63 | g | Water | 53.73 | g | Vitamin A (Retinol Equivalents) | 0 | μg | Carbohydrate | 0 | g | Niacin Equivalents | 3.74 | mg | Vitamin B12 | 2.48 | μg | Dietary Folate Equivalents | 8 | μg | Calcium | 9 | mg | Copper | 0.113 | mg | Iron | 2.7 | mg | Magnesium | 23 | mg | Manganese | 23 | mg | Phosphorus | 209 | mg | Potassium | 321 | mg | Selenium | 20.7 | μg | Sodium | 63 | mg | Zinc | 6.07 | mg | Methionine & Cysteine | 0.98 | mg | Phenylalanine & Tyrosine | 1.935 | mg | Vitamin C | 0 | mg | Thiamin | 0.09 | mg | Riboflavin | 0.22 | mg | Vitamin B6 | 0.34 | mg | Pantothenic Acid | 0.36 | mg | Choline | 101.4 | mg | Flouride | 0.0224 | mg | Phenylalanine | 1.04 | mg | Dietary Fibre | 0 | g | Histidine | 0.912 | mg | Isoleucine | 1.197 | mg | Lysine | 2.216 | mg | Methionine | 0.682 | mg | Threonine | 1.163 | mg | Tryptophan | 0.298 | mg | Valine | 1.295 | mg | Sugars(Total) | 0 | g | Carbohydrate by difference (g) | 0 | g | Alcohol | 0 | g | Cholesterol | 86 | mg | Caffeine | 0 | mg | Total Saturated Fatty Acids | 7.2 | g | Total Monounsaturated Fatty Acids | 7.81 | g | Leucine | 2.105 | mg | Total Polyunsaturated Fatty Acids | 0.66 | g | Cysteine | 0.298 | mg | This component is a member of the following groups: This component does NOT have any specialist units defined.
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