Header Image

 
Remember me      Forgot Password?










Select another ingredient? Start typing...


Or: Compare this with another ingredient? Start typing...


Ingredient Detail

Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, all grades, raw

Nutrient NameNutrient QuantityUnits (per 100g)
Total Fat26.1g
Dietary Energy1.28MJ
Protein16.53g
Water55.24g
Carbohydrate0g
Niacin Equivalents2.8mg
Vitamin B122.82μg
Dietary Folate Equivalents5μg
Calcium9mg
Copper0.059mg
Iron1.74mg
Magnesium16mg
Manganese16mg
Phosphorus156mg
Potassium272mg
Selenium16.2μg
Sodium55mg
Zinc3.73mg
Methionine & Cysteine0.608mg
Phenylalanine & Tyrosine1.2mg
Vitamin C0mg
Thiamin0.08mg
Riboflavin0.13mg
Vitamin B60.31mg
Pantothenic Acid0.31mg
Choline69mg
Phenylalanine0.645mg
Dietary Fibre0g
Histidine0.566mg
Isoleucine0.743mg
Lysine1.375mg
Methionine0.423mg
Threonine0.722mg
Tryptophan0.185mg
Valine0.804mg
Carbohydrate by difference (g)0g
Cholesterol70mg
Total Saturated Fatty Acids10.76g
Total Monounsaturated Fatty Acids11.24g
Leucine1.306mg
Total Polyunsaturated Fatty Acids0.94g
Cysteine0.185mg
This component is a member of the following groups:
Beef
This component does NOT have any specialist units defined.