Header Image

 
Remember me      Forgot Password?










Select another ingredient? Start typing...


Or: Compare this with another ingredient? Start typing...


Ingredient Detail

Beef, rib, small end (ribs 10-12), separable lean and fat, trimmed to 1/8" fat, all grades, raw

Nutrient NameNutrient QuantityUnits (per 100g)
Total Fat19.06g
Dietary Energy1.065MJ
Protein19.33g
Water61.05g
Vitamin A (Retinol Equivalents)0μg
Carbohydrate0g
Niacin Equivalents5.699mg
Vitamin B121μg
Dietary Folate Equivalents10μg
Vitamin E0.42mg
Calcium23mg
Copper0.065mg
Iron1.39mg
Magnesium20mg
Manganese20mg
Phosphorus176mg
Potassium295mg
Selenium21.5μg
Sodium49mg
Zinc3.33mg
Methionine & Cysteine0.752mg
Phenylalanine & Tyrosine1.379mg
Fats - n3 Polyunsaturated (Pre-formed Long Chain)0mg
Vitamin C0mg
Thiamin0.06mg
Riboflavin0.093mg
Vitamin B60.527mg
Pantothenic Acid0.556mg
Vitamin K1.7μg
Phenylalanine0.763mg
Dietary Fibre0g
Histidine0.617mg
Isoleucine0.879mg
Lysine1.633mg
Methionine0.503mg
Threonine0.772mg
Tryptophan0.127mg
Valine0.959mg
Sugars(Total)0g
Carbohydrate by difference (g)0g
Alcohol0g
Cholesterol81mg
Caffeine0mg
Total Saturated Fatty Acids7.692g
Total Monounsaturated Fatty Acids8.162g
Retinol0μg
Leucine1.537mg
Total Polyunsaturated Fatty Acids0.725g
Cysteine0.249mg
This component is a member of the following groups:
Beef
This component does NOT have any specialist units defined.