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Ingredient Detail

Beef, rib, small end (ribs 10-12), separable lean and fat, trimmed to 1/8" fat, choice, raw

Nutrient NameNutrient QuantityUnits (per 100g)
Total Fat20.13g
Dietary Energy1.101MJ
Protein19.09g
Water60.11g
Vitamin A (Retinol Equivalents)0μg
Carbohydrate0g
Niacin Equivalents6.157mg
Vitamin B121.06μg
Dietary Folate Equivalents10μg
Vitamin E0.43mg
Calcium24mg
Copper0.063mg
Iron1.38mg
Magnesium19mg
Manganese19mg
Phosphorus172mg
Potassium293mg
Selenium20.7μg
Sodium48mg
Zinc3.38mg
Methionine & Cysteine0.743mg
Phenylalanine & Tyrosine1.362mg
Fats - n3 Polyunsaturated (Pre-formed Long Chain)0mg
Vitamin C0mg
Thiamin0.051mg
Riboflavin0.081mg
Vitamin B60.514mg
Pantothenic Acid0.557mg
Vitamin K1.7μg
Phenylalanine0.754mg
Dietary Fibre0g
Histidine0.609mg
Isoleucine0.869mg
Lysine1.613mg
Methionine0.497mg
Threonine0.763mg
Tryptophan0.125mg
Valine0.947mg
Sugars(Total)0g
Carbohydrate by difference (g)0g
Alcohol0g
Cholesterol80mg
Caffeine0mg
Total Saturated Fatty Acids8.121g
Total Monounsaturated Fatty Acids8.617g
Retinol0μg
Leucine1.519mg
Total Polyunsaturated Fatty Acids0.766g
Cysteine0.246mg
This component is a member of the following groups:
Beef
This component does NOT have any specialist units defined.