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Ingredient Detail

Beef, round, full cut, separable lean and fat, trimmed to 1/8" fat, select, cooked, broiled

Nutrient NameNutrient QuantityUnits (per 100g)
Total Fat11.08g
Dietary Energy0.912MJ
Protein27.58g
Water58.49g
Vitamin A (Retinol Equivalents)0μg
Carbohydrate0g
Niacin Equivalents4.02mg
Vitamin B123.03μg
Dietary Folate Equivalents9μg
Calcium6mg
Copper0.101mg
Iron2.56mg
Magnesium26mg
Manganese26mg
Phosphorus240mg
Potassium395mg
Selenium27.4μg
Sodium62mg
Zinc4.36mg
Methionine & Cysteine1.015mg
Phenylalanine & Tyrosine2.004mg
Vitamin C0mg
Thiamin0.1mg
Riboflavin0.21mg
Vitamin B60.38mg
Pantothenic Acid0.39mg
Choline105mg
Phenylalanine1.077mg
Dietary Fibre0g
Histidine0.944mg
Isoleucine1.24mg
Lysine2.295mg
Methionine0.706mg
Threonine1.205mg
Tryptophan0.309mg
Valine1.341mg
Sugars(Total)0g
Carbohydrate by difference (g)0g
Alcohol0g
Cholesterol79mg
Caffeine0mg
Total Saturated Fatty Acids4.23g
Total Monounsaturated Fatty Acids4.76g
Leucine2.18mg
Total Polyunsaturated Fatty Acids0.44g
Cysteine0.309mg
This component is a member of the following groups:
Beef
This component does NOT have any specialist units defined.