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Ingredient Detail

Beef, round, top round, steak, separable lean and fat, trimmed to 1/8" fat, select, cooked, broiled

Nutrient NameNutrient QuantityUnits (per 100g)
Total Fat7.73g
Dietary Energy0.839MJ
Protein30.63g
Water60.72g
Vitamin A (Retinol Equivalents)0μg
Carbohydrate0g
Niacin Equivalents5.169mg
Vitamin B121.57μg
Dietary Folate Equivalents10μg
Vitamin E0.42mg
Calcium8mg
Copper0.081mg
Iron2.52mg
Magnesium21mg
Manganese21mg
Phosphorus198mg
Potassium256mg
Selenium31μg
Sodium41mg
Zinc5.31mg
Methionine & Cysteine1.19mg
Phenylalanine & Tyrosine2.18mg
Fats - n3 Polyunsaturated (Pre-formed Long Chain)0mg
Vitamin C0mg
Thiamin0.077mg
Riboflavin0.154mg
Vitamin B60.402mg
Pantothenic Acid0.605mg
Choline116.7mg
Vitamin K1.5μg
Phenylalanine1.207mg
Dietary Fibre0g
Histidine0.975mg
Isoleucine1.39mg
Lysine2.582mg
Methionine0.796mg
Threonine1.22mg
Tryptophan0.201mg
Valine1.516mg
Sugars(Total)0g
Carbohydrate by difference (g)0g
Alcohol0g
Cholesterol87mg
Caffeine0mg
Total Saturated Fatty Acids2.933g
Total Monounsaturated Fatty Acids3.296g
Retinol0μg
Leucine2.43mg
Total Polyunsaturated Fatty Acids0.298g
Cysteine0.394mg
This component is a member of the following groups:
Beef
This component does NOT have any specialist units defined.