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Ingredient Detail
Beef, shoulder top blade steak, boneless, separable lean and fat, trimmed to 0" fat, select, raw
| Nutrient Name | Nutrient Quantity | Units (per 100g) | | Total Fat | 6.21 | g | | Dietary Energy | 0.573 | MJ | | Protein | 20.28 | g | | Water | 73.04 | g | | Vitamin A (Retinol Equivalents) | 3 | μg | | Carbohydrate | 0 | g | | Niacin Equivalents | 4.13 | mg | | Vitamin B12 | 4.39 | μg | | Dietary Folate Equivalents | 3 | μg | | Vitamin D3 Equivalents | 0.1 | μg | | Vitamin E | 0.2 | mg | | Calcium | 12 | mg | | Copper | 0.098 | mg | | Iron | 2.49 | mg | | Magnesium | 20 | mg | | Manganese | 20 | mg | | Phosphorus | 210 | mg | | Potassium | 344 | mg | | Selenium | 23.6 | μg | | Sodium | 86 | mg | | Zinc | 7.84 | mg | | Methionine & Cysteine | 0.789 | mg | | Phenylalanine & Tyrosine | 1.471 | mg | | Fats - n3 Polyunsaturated (Pre-formed Long Chain) | 0.001 | mg | | Vitamin C | 0 | mg | | Fats - n3 Polyunsaturated (Alpha-Linoleic Acid) | 0.01 | g | | Fats - n6 Polyunsaturated (Linoleic Acid) | 0.31 | g | | Thiamin | 0.11 | mg | | Riboflavin | 0.277 | mg | | Vitamin B6 | 0.39 | mg | | Pantothenic Acid | 1.003 | mg | | Choline | 78 | mg | | Vitamin K | 1.5 | μg | | Phenylalanine | 0.772 | mg | | Dietary Fibre | 0 | g | | Histidine | 0.657 | mg | | Isoleucine | 0.862 | mg | | Lysine | 1.773 | mg | | Methionine | 0.576 | mg | | Threonine | 0.892 | mg | | Tryptophan | 0.228 | mg | | Valine | 0.916 | mg | | Sugars(Total) | 0 | g | | Carbohydrate by difference (g) | 0 | g | | Alcohol | 0 | g | | Cholesterol | 71 | mg | | Caffeine | 0 | mg | | Total Saturated Fatty Acids | 2.69 | g | | Total Monounsaturated Fatty Acids | 3.118 | g | | Retinol | 3 | μg | | Leucine | 1.631 | mg | | Total Polyunsaturated Fatty Acids | 0.701 | g | | Cysteine | 0.213 | mg |
This component is a member of the following groups:
This component does NOT have any specialist units defined.
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