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Ingredient Detail

Beef, short loin, t-bone steak, separable lean and fat, trimmed to 1/8" fat, choice, raw

Nutrient NameNutrient QuantityUnits (per 100g)
Total Fat16.81g
Dietary Energy0.971MJ
Protein18.9g
Water62.28g
Vitamin A (Retinol Equivalents)0μg
Carbohydrate0g
Niacin Equivalents3.61mg
Vitamin B122.76μg
Dietary Folate Equivalents6μg
Calcium6mg
Copper0.079mg
Iron2.1mg
Magnesium20mg
Manganese20mg
Phosphorus173mg
Potassium308mg
Selenium15.7μg
Sodium53mg
Zinc3.24mg
Methionine & Cysteine0.696mg
Phenylalanine & Tyrosine1.373mg
Vitamin C0mg
Thiamin0.1mg
Riboflavin0.17mg
Vitamin B60.38mg
Pantothenic Acid0.31mg
Choline78.9mg
Phenylalanine0.738mg
Dietary Fibre0g
Histidine0.647mg
Isoleucine0.85mg
Lysine1.572mg
Methionine0.484mg
Threonine0.825mg
Tryptophan0.212mg
Valine0.919mg
Sugars(Total)0g
Carbohydrate by difference (g)0g
Alcohol0g
Cholesterol62mg
Caffeine0mg
Total Saturated Fatty Acids6.7g
Total Monounsaturated Fatty Acids7.47g
Leucine1.494mg
Total Polyunsaturated Fatty Acids0.62g
Cysteine0.212mg
This component is a member of the following groups:
Beef
This component does NOT have any specialist units defined.