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Ingredient Detail

Beef, tenderloin, separable lean and fat, trimmed to 1/8" fat, prime, raw

Nutrient NameNutrient QuantityUnits (per 100g)
Total Fat21.83g
Dietary Energy1.146MJ
Protein18.15g
Water59.52g
Vitamin A (Retinol Equivalents)0μg
Carbohydrate0g
Niacin Equivalents2.99mg
Vitamin B122.6μg
Dietary Folate Equivalents6μg
Calcium7mg
Copper0.093mg
Iron2.35mg
Magnesium20mg
Manganese20mg
Phosphorus181mg
Potassium304mg
Selenium17.1μg
Sodium49mg
Zinc3.05mg
Methionine & Cysteine0.668mg
Phenylalanine & Tyrosine1.319mg
Vitamin C0mg
Thiamin0.12mg
Riboflavin0.21mg
Vitamin B60.38mg
Pantothenic Acid0.3mg
Choline75.8mg
Phenylalanine0.709mg
Dietary Fibre0g
Histidine0.622mg
Isoleucine0.816mg
Lysine1.51mg
Methionine0.465mg
Threonine0.793mg
Tryptophan0.203mg
Valine0.883mg
Sugars(Total)0g
Carbohydrate by difference (g)0g
Alcohol0g
Cholesterol70mg
Caffeine0mg
Total Saturated Fatty Acids8.96g
Total Monounsaturated Fatty Acids9.26g
Leucine1.435mg
Total Polyunsaturated Fatty Acids0.87g
Cysteine0.203mg
This component is a member of the following groups:
Beef
This component does NOT have any specialist units defined.