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Ingredient Detail

Beef, top sirloin, steak, separable lean and fat, trimmed to 1/8" fat, all grades, raw

Nutrient NameNutrient QuantityUnits (per 100g)
Total Fat12.71g
Dietary Energy0.842MJ
Protein20.3g
Water66.09g
Vitamin A (Retinol Equivalents)0μg
Carbohydrate0g
Niacin Equivalents5.986mg
Vitamin B121.05μg
Dietary Folate Equivalents11μg
Vitamin E0.36mg
Calcium24mg
Copper0.069mg
Iron1.48mg
Magnesium21mg
Manganese21mg
Phosphorus187mg
Potassium315mg
Selenium22.9μg
Sodium52mg
Zinc3.55mg
Methionine & Cysteine0.791mg
Phenylalanine & Tyrosine1.449mg
Fats - n3 Polyunsaturated (Pre-formed Long Chain)0mg
Vitamin C0mg
Thiamin0.063mg
Riboflavin0.098mg
Vitamin B60.554mg
Pantothenic Acid0.584mg
Choline84.8mg
Vitamin K1.4μg
Phenylalanine0.802mg
Dietary Fibre0g
Histidine0.648mg
Isoleucine0.924mg
Lysine1.716mg
Methionine0.529mg
Threonine0.811mg
Tryptophan0.133mg
Valine1.007mg
Sugars(Total)0g
Carbohydrate by difference (g)0g
Alcohol0g
Cholesterol75mg
Caffeine0mg
Total Saturated Fatty Acids5.127g
Total Monounsaturated Fatty Acids5.44g
Retinol0μg
Leucine1.615mg
Total Polyunsaturated Fatty Acids0.483g
Cysteine0.262mg
This component is a member of the following groups:
Beef
This component does NOT have any specialist units defined.