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Ingredient Detail

Beef, brisket, flat half, boneless, separable lean and fat, trimmed to 0" fat, select, raw

Nutrient NameNutrient QuantityUnits (per 100g)
Total Fat8.45g
Dietary Energy0.662MJ
Protein20.57g
Water70.52g
Vitamin A (Retinol Equivalents)4μg
Carbohydrate0g
Niacin Equivalents5.875mg
Vitamin B121.88μg
Dietary Folate Equivalents3μg
Vitamin D3 Equivalents0.1μg
Vitamin E0.11mg
Calcium12mg
Copper0.063mg
Iron2.02mg
Magnesium22mg
Manganese22mg
Phosphorus206mg
Potassium336mg
Selenium25.4μg
Sodium82mg
Zinc5.05mg
Methionine & Cysteine0.8mg
Phenylalanine & Tyrosine1.492mg
Fats - n3 Polyunsaturated (Pre-formed Long Chain)0.003mg
Vitamin C0mg
Fats - n3 Polyunsaturated (Alpha-Linoleic Acid)0.01g
Fats - n6 Polyunsaturated (Linoleic Acid)0.292g
Thiamin0.079mg
Riboflavin0.154mg
Vitamin B60.597mg
Pantothenic Acid0.73mg
Choline58.6mg
Vitamin K1.5μg
Phenylalanine0.783mg
Dietary Fibre0g
Histidine0.667mg
Isoleucine0.875mg
Lysine1.799mg
Methionine0.584mg
Threonine0.905mg
Tryptophan0.232mg
Valine0.93mg
Sugars(Total)0g
Carbohydrate by difference (g)0g
Alcohol0g
Cholesterol69mg
Caffeine0mg
Total Saturated Fatty Acids3.424g
Total Monounsaturated Fatty Acids4.307g
Retinol4μg
Leucine1.655mg
Total Polyunsaturated Fatty Acids0.677g
Cysteine0.216mg
This component is a member of the following groups:
Beef
This component does NOT have any specialist units defined.