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Ingredient Detail
Beef, loin, bottom sirloin butt, tri-tip roast, separable lean only, trimmed to 0" fat, all grades, cooked, roasted
Nutrient Name | Nutrient Quantity | Units (per 100g) | Total Fat | 8.34 | g | Dietary Energy | 0.762 | MJ | Protein | 26.75 | g | Water | 64.67 | g | Vitamin A (Retinol Equivalents) | 0 | μg | Carbohydrate | 0 | g | Niacin Equivalents | 7.655 | mg | Vitamin B12 | 1.53 | μg | Dietary Folate Equivalents | 9 | μg | Vitamin E | 0.38 | mg | Calcium | 17 | mg | Copper | 0.079 | mg | Iron | 1.69 | mg | Magnesium | 23 | mg | Manganese | 23 | mg | Phosphorus | 211 | mg | Potassium | 340 | mg | Selenium | 30.9 | μg | Sodium | 55 | mg | Zinc | 4.93 | mg | Methionine & Cysteine | 1.042 | mg | Phenylalanine & Tyrosine | 1.909 | mg | Fats - n3 Polyunsaturated (Pre-formed Long Chain) | 0 | mg | Vitamin C | 0 | mg | Thiamin | 0.073 | mg | Riboflavin | 0.136 | mg | Vitamin B6 | 0.574 | mg | Pantothenic Acid | 0.526 | mg | Choline | 101.9 | mg | Vitamin K | 1.3 | μg | Phenylalanine | 1.057 | mg | Dietary Fibre | 0 | g | Histidine | 0.854 | mg | Isoleucine | 1.217 | mg | Lysine | 2.261 | mg | Methionine | 0.697 | mg | Threonine | 1.069 | mg | Tryptophan | 0.176 | mg | Valine | 1.327 | mg | Sugars(Total) | 0 | g | Carbohydrate by difference (g) | 0 | g | Alcohol | 0 | g | Cholesterol | 78 | mg | Caffeine | 0 | mg | Total Saturated Fatty Acids | 3.108 | g | Total Monounsaturated Fatty Acids | 4.205 | g | Retinol | 0 | μg | Leucine | 2.128 | mg | Total Polyunsaturated Fatty Acids | 0.268 | g | Cysteine | 0.345 | mg | This component is a member of the following groups: This component does NOT have any specialist units defined.
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