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Ingredient Detail
Fish, anchovy, european, raw
Nutrient Name | Nutrient Quantity | Units (per 100g) | Total Fat | 4.84 | g | Dietary Energy | 0.548 | MJ | Protein | 20.35 | g | Water | 73.37 | g | Vitamin A (Retinol Equivalents) | 15 | μg | Carbohydrate | 0 | g | Niacin Equivalents | 14.024 | mg | Vitamin B12 | 0.62 | μg | Dietary Folate Equivalents | 9 | μg | Vitamin E | 0.57 | mg | Calcium | 147 | mg | Copper | 0.211 | mg | Iron | 3.25 | mg | Magnesium | 41 | mg | Manganese | 41 | mg | Phosphorus | 174 | mg | Potassium | 383 | mg | Selenium | 36.5 | μg | Sodium | 104 | mg | Zinc | 1.72 | mg | Methionine & Cysteine | 0.82 | mg | Phenylalanine & Tyrosine | 1.481 | mg | Fats - n3 Polyunsaturated (Pre-formed Long Chain) | 1.478 | mg | Vitamin C | 0 | mg | Thiamin | 0.055 | mg | Riboflavin | 0.256 | mg | Vitamin B6 | 0.143 | mg | Pantothenic Acid | 0.645 | mg | Vitamin K | 0.1 | μg | Phenylalanine | 0.794 | mg | Dietary Fibre | 0 | g | Histidine | 0.599 | mg | Isoleucine | 0.938 | mg | Lysine | 1.869 | mg | Methionine | 0.602 | mg | Threonine | 0.892 | mg | Tryptophan | 0.228 | mg | Valine | 1.048 | mg | Sugars(Total) | 0 | g | Carbohydrate by difference (g) | 0 | g | Alcohol | 0 | g | Cholesterol | 60 | mg | Caffeine | 0 | mg | Total Saturated Fatty Acids | 1.282 | g | Total Monounsaturated Fatty Acids | 1.182 | g | Retinol | 15 | μg | Leucine | 1.654 | mg | Total Polyunsaturated Fatty Acids | 1.637 | g | Cysteine | 0.218 | mg | This component is a member of the following groups: This component does NOT have any specialist units defined.
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