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Ingredient Detail

Fish, caviar, black and red, granular

Nutrient NameNutrient QuantityUnits (per 100g)
Total Fat17.9g
Dietary Energy1.105MJ
Protein24.6g
Water47.5g
Vitamin A (Retinol Equivalents)271μg
Carbohydrate4g
Niacin Equivalents0.12mg
Vitamin B1220μg
Dietary Folate Equivalents50μg
Vitamin D3 Equivalents2.9μg
Vitamin E1.89mg
Calcium275mg
Copper0.11mg
Iron11.88mg
Magnesium300mg
Manganese300mg
Phosphorus356mg
Potassium181mg
Selenium65.5μg
Sodium1500mg
Zinc0.95mg
Methionine & Cysteine1.095mg
Phenylalanine & Tyrosine2.039mg
Fats - n3 Polyunsaturated (Pre-formed Long Chain)6.77mg
Vitamin C0mg
Thiamin0.19mg
Riboflavin0.62mg
Vitamin B60.32mg
Pantothenic Acid3.5mg
Choline490.9mg
Vitamin K0.6μg
Phenylalanine1.071mg
Dietary Fibre0g
Histidine0.649mg
Isoleucine1.035mg
Lysine1.834mg
Methionine0.646mg
Threonine1.263mg
Tryptophan0.323mg
Valine1.263mg
Sugars(Total)0g
Carbohydrate by difference (g)4g
Alcohol0g
Cholesterol588mg
Caffeine0mg
Total Saturated Fatty Acids4.06g
Total Monounsaturated Fatty Acids4.631g
Retinol271μg
Leucine2.133mg
Total Polyunsaturated Fatty Acids7.405g
Cysteine0.449mg
This component is a member of the following groups:
Other Fish
This component does NOT have any specialist units defined.