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Ingredient Detail
Fish, fish portions and sticks, frozen, preheated
Nutrient Name | Nutrient Quantity | Units (per 100g) | Total Fat | 13.25 | g | Dietary Energy | 1.041 | MJ | Protein | 11.04 | g | Water | 53.08 | g | Vitamin A (Retinol Equivalents) | 25 | μg | Carbohydrate | 21.18 | g | Niacin Equivalents | 1.6 | mg | Vitamin B12 | 1.3 | μg | Dietary Folate Equivalents | 49 | μg | Vitamin D3 Equivalents | 0.4 | μg | Vitamin E | 1.15 | mg | Calcium | 26 | mg | Copper | 0.062 | mg | Iron | 1.01 | mg | Magnesium | 28 | mg | Manganese | 28 | mg | Phosphorus | 182 | mg | Potassium | 216 | mg | Selenium | 16.5 | μg | Sodium | 421 | mg | Zinc | 0.48 | mg | Methionine & Cysteine | 0.651 | mg | Phenylalanine & Tyrosine | 1.237 | mg | Fats - n3 Polyunsaturated (Pre-formed Long Chain) | 0.408 | mg | Vitamin C | 0 | mg | Fats - n3 Polyunsaturated (Alpha-Linoleic Acid) | 0.313 | g | Thiamin | 0.15 | mg | Riboflavin | 0.117 | mg | Vitamin B6 | 0.053 | mg | Pantothenic Acid | 0.423 | mg | Choline | 35.7 | mg | Vitamin K | 10.7 | μg | Flouride | 0.134 | mg | Phenylalanine | 0.699 | mg | Dietary Fibre | 1.4 | g | Histidine | 0.419 | mg | Isoleucine | 0.745 | mg | Lysine | 1.123 | mg | Methionine | 0.424 | mg | Threonine | 0.646 | mg | Tryptophan | 0.194 | mg | Valine | 0.835 | mg | Glucose | 0.27 | g | Fructose | 0.27 | g | Sucrose | 0.59 | g | Maltose | 1.23 | g | Lactose | 0 | g | Galactose | 0.13 | g | Starch | 18.9 | g | Sugars(Total) | 2.5 | g | Carbohydrate by difference (g) | 21.18 | g | Alcohol | 0 | g | Cholesterol | 28 | mg | Caffeine | 0 | mg | Total Saturated Fatty Acids | 2.758 | g | Total Monounsaturated Fatty Acids | 4.21 | g | Retinol | 25 | μg | Leucine | 1.266 | mg | Total Polyunsaturated Fatty Acids | 5.701 | g | Cysteine | 0.227 | mg | This component is a member of the following groups: This component does NOT have any specialist units defined.
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