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Ingredient Detail
Fish, salmon, chum, raw
Nutrient Name | Nutrient Quantity | Units (per 100g) | Total Fat | 3.77 | g | Dietary Energy | 0.502 | MJ | Protein | 20.14 | g | Water | 75.38 | g | Vitamin A (Retinol Equivalents) | 30 | μg | Carbohydrate | 0 | g | Niacin Equivalents | 7 | mg | Vitamin B12 | 3 | μg | Dietary Folate Equivalents | 4 | μg | Vitamin E | 1.09 | mg | Calcium | 11 | mg | Copper | 0.055 | mg | Iron | 0.55 | mg | Magnesium | 22 | mg | Manganese | 22 | mg | Phosphorus | 283 | mg | Potassium | 429 | mg | Selenium | 36.5 | μg | Sodium | 50 | mg | Zinc | 0.47 | mg | Methionine & Cysteine | 0.812 | mg | Phenylalanine & Tyrosine | 1.466 | mg | Fats - n3 Polyunsaturated (Pre-formed Long Chain) | 0.706 | mg | Vitamin C | 0 | mg | Thiamin | 0.08 | mg | Riboflavin | 0.18 | mg | Vitamin B6 | 0.4 | mg | Pantothenic Acid | 0.75 | mg | Phenylalanine | 0.786 | mg | Dietary Fibre | 0 | g | Histidine | 0.593 | mg | Isoleucine | 0.928 | mg | Lysine | 1.849 | mg | Methionine | 0.596 | mg | Threonine | 0.883 | mg | Tryptophan | 0.226 | mg | Valine | 1.037 | mg | Carbohydrate by difference (g) | 0 | g | Alcohol | 0 | g | Cholesterol | 74 | mg | Total Saturated Fatty Acids | 0.84 | g | Total Monounsaturated Fatty Acids | 1.541 | g | Retinol | 30 | μg | Leucine | 1.637 | mg | Total Polyunsaturated Fatty Acids | 0.898 | g | Cysteine | 0.216 | mg | This component is a member of the following groups: This component does NOT have any specialist units defined.
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