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Ingredient Detail
Fish, salmon, coho, wild, cooked, moist heat
Nutrient Name | Nutrient Quantity | Units (per 100g) | Total Fat | 7.5 | g | Dietary Energy | 0.77 | MJ | Protein | 27.36 | g | Water | 65.39 | g | Vitamin A (Retinol Equivalents) | 32 | μg | Carbohydrate | 0 | g | Niacin Equivalents | 7.779 | mg | Vitamin B12 | 4.48 | μg | Dietary Folate Equivalents | 9 | μg | Calcium | 46 | mg | Copper | 0.065 | mg | Iron | 0.71 | mg | Magnesium | 35 | mg | Manganese | 35 | mg | Phosphorus | 298 | mg | Potassium | 455 | mg | Selenium | 46.2 | μg | Sodium | 53 | mg | Zinc | 0.52 | mg | Methionine & Cysteine | 1.103 | mg | Phenylalanine & Tyrosine | 1.992 | mg | Fats - n3 Polyunsaturated (Pre-formed Long Chain) | 1.668 | mg | Vitamin C | 1 | mg | Thiamin | 0.115 | mg | Riboflavin | 0.159 | mg | Vitamin B6 | 0.556 | mg | Pantothenic Acid | 0.834 | mg | Phenylalanine | 1.068 | mg | Dietary Fibre | 0 | g | Histidine | 0.806 | mg | Isoleucine | 1.261 | mg | Lysine | 2.513 | mg | Methionine | 0.81 | mg | Threonine | 1.2 | mg | Tryptophan | 0.306 | mg | Valine | 1.41 | mg | Carbohydrate by difference (g) | 0 | g | Cholesterol | 57 | mg | Total Saturated Fatty Acids | 1.595 | g | Total Monounsaturated Fatty Acids | 2.702 | g | Retinol | 32 | μg | Leucine | 2.224 | mg | Total Polyunsaturated Fatty Acids | 2.521 | g | Cysteine | 0.293 | mg | This component is a member of the following groups: This component does NOT have any specialist units defined.
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