Select another ingredient? Start typing...
Or: Compare this with another ingredient? Start typing...
Ingredient Detail
Fish, tilefish, cooked, dry heat
Nutrient Name | Nutrient Quantity | Units (per 100g) | Total Fat | 4.69 | g | Dietary Energy | 0.615 | MJ | Protein | 24.49 | g | Water | 70.24 | g | Vitamin A (Retinol Equivalents) | 21 | μg | Carbohydrate | 0 | g | Niacin Equivalents | 3.5 | mg | Vitamin B12 | 2.5 | μg | Dietary Folate Equivalents | 17 | μg | Calcium | 26 | mg | Copper | 0.052 | mg | Iron | 0.31 | mg | Magnesium | 33 | mg | Manganese | 33 | mg | Phosphorus | 236 | mg | Potassium | 512 | mg | Selenium | 51.5 | μg | Sodium | 59 | mg | Zinc | 0.53 | mg | Methionine & Cysteine | 0.988 | mg | Phenylalanine & Tyrosine | 1.783 | mg | Fats - n3 Polyunsaturated (Pre-formed Long Chain) | 1.048 | mg | Vitamin C | 0 | mg | Thiamin | 0.14 | mg | Riboflavin | 0.19 | mg | Vitamin B6 | 0.3 | mg | Pantothenic Acid | 0.87 | mg | Phenylalanine | 0.956 | mg | Dietary Fibre | 0 | g | Histidine | 0.721 | mg | Isoleucine | 1.128 | mg | Lysine | 2.249 | mg | Methionine | 0.725 | mg | Threonine | 1.074 | mg | Tryptophan | 0.274 | mg | Valine | 1.262 | mg | Carbohydrate by difference (g) | 0 | g | Cholesterol | 64 | mg | Total Saturated Fatty Acids | 0.868 | g | Total Monounsaturated Fatty Acids | 1.332 | g | Retinol | 21 | μg | Leucine | 1.99 | mg | Total Polyunsaturated Fatty Acids | 1.246 | g | Cysteine | 0.263 | mg | This component is a member of the following groups: This component does NOT have any specialist units defined.
|