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Ingredient Detail

Crustaceans, crab, blue, crab cakes

Nutrient NameNutrient QuantityUnits (per 100g)
Total Fat7.52g
Dietary Energy0.649MJ
Protein20.21g
Water71g
Vitamin A (Retinol Equivalents)57μg
Carbohydrate0.48g
Niacin Equivalents2.9mg
Vitamin B125.94μg
Dietary Folate Equivalents61μg
Calcium105mg
Copper0.61mg
Iron1.08mg
Magnesium33mg
Manganese33mg
Phosphorus213mg
Potassium324mg
Selenium40.7μg
Sodium330mg
Zinc4.09mg
Methionine & Cysteine0.808mg
Phenylalanine & Tyrosine1.552mg
Fats - n3 Polyunsaturated (Pre-formed Long Chain)0.493mg
Vitamin C2.8mg
Thiamin0.09mg
Riboflavin0.08mg
Vitamin B60.17mg
Pantothenic Acid0.5mg
Phenylalanine0.87mg
Dietary Fibre0g
Histidine0.414mg
Isoleucine0.996mg
Lysine1.733mg
Methionine0.569mg
Threonine0.828mg
Tryptophan0.281mg
Valine0.98mg
Carbohydrate by difference (g)0.48g
Cholesterol150mg
Total Saturated Fatty Acids1.483g
Total Monounsaturated Fatty Acids2.815g
Retinol53μg
Leucine1.617mg
Total Polyunsaturated Fatty Acids2.273g
Cysteine0.239mg
This component is a member of the following groups:
Crab
This component does NOT have any specialist units defined.