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Ingredient Detail
Crustaceans, crayfish, mixed species, wild, cooked, moist heat
Nutrient Name | Nutrient Quantity | Units (per 100g) | Total Fat | 1.2 | g | Dietary Energy | 0.343 | MJ | Protein | 16.77 | g | Water | 79.37 | g | Vitamin A (Retinol Equivalents) | 15 | μg | Carbohydrate | 0 | g | Niacin Equivalents | 2.28 | mg | Vitamin B12 | 2.15 | μg | Dietary Folate Equivalents | 44 | μg | Vitamin D3 Equivalents | 0 | μg | Vitamin E | 1.5 | mg | Calcium | 60 | mg | Copper | 0.685 | mg | Iron | 0.83 | mg | Magnesium | 33 | mg | Manganese | 33 | mg | Phosphorus | 270 | mg | Potassium | 296 | mg | Selenium | 36.7 | μg | Sodium | 94 | mg | Zinc | 1.76 | mg | Methionine & Cysteine | 0.66 | mg | Phenylalanine & Tyrosine | 1.264 | mg | Fats - n3 Polyunsaturated (Pre-formed Long Chain) | 0.166 | mg | Vitamin C | 0.9 | mg | Thiamin | 0.05 | mg | Riboflavin | 0.085 | mg | Vitamin B6 | 0.076 | mg | Pantothenic Acid | 0.58 | mg | Choline | 80.9 | mg | Vitamin K | 0.1 | μg | Phenylalanine | 0.706 | mg | Dietary Fibre | 0 | g | Histidine | 0.341 | mg | Isoleucine | 0.811 | mg | Lysine | 1.457 | mg | Methionine | 0.472 | mg | Threonine | 0.676 | mg | Tryptophan | 0.234 | mg | Valine | 0.786 | mg | Sugars(Total) | 0 | g | Carbohydrate by difference (g) | 0 | g | Alcohol | 0 | g | Cholesterol | 133 | mg | Caffeine | 0 | mg | Total Saturated Fatty Acids | 0.181 | g | Total Monounsaturated Fatty Acids | 0.244 | g | Retinol | 15 | μg | Leucine | 1.329 | mg | Total Polyunsaturated Fatty Acids | 0.367 | g | Cysteine | 0.188 | mg | This component is a member of the following groups: This component does NOT have any specialist units defined.
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