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Ingredient Detail

Mollusks, clam, mixed species, cooked, moist heat

Nutrient NameNutrient QuantityUnits (per 100g)
Total Fat1.95g
Dietary Energy0.618MJ
Protein25.55g
Water63.64g
Vitamin A (Retinol Equivalents)0μg
Carbohydrate5.13g
Niacin Equivalents3.354mg
Vitamin B1298.89μg
Dietary Folate Equivalents29μg
Calcium92mg
Copper0.688mg
Iron27.96mg
Magnesium18mg
Manganese18mg
Phosphorus338mg
Potassium628mg
Selenium64μg
Sodium1202mg
Zinc2.73mg
Methionine & Cysteine0.911mg
Phenylalanine & Tyrosine1.732mg
Fats - n3 Polyunsaturated (Pre-formed Long Chain)0.388mg
Vitamin C22.1mg
Thiamin0.15mg
Riboflavin0.426mg
Vitamin B60.11mg
Pantothenic Acid0.68mg
Phenylalanine0.915mg
Dietary Fibre0g
Histidine0.49mg
Isoleucine1.112mg
Lysine1.909mg
Methionine0.576mg
Threonine1.099mg
Tryptophan0.286mg
Valine1.116mg
Carbohydrate by difference (g)5.13g
Cholesterol67mg
Total Saturated Fatty Acids0.188g
Total Monounsaturated Fatty Acids0.172g
Leucine1.798mg
Total Polyunsaturated Fatty Acids0.552g
Cysteine0.335mg
This component is a member of the following groups:
Molluscs
This component does NOT have any specialist units defined.